Pani Puri 炸米餅配薄荷汁 This is authentic Indian street food, round-shaped deep-fried crisp crepes filled with spicy tangy water, potatoes, sprouts, tamarind, chili, chickpeas, coriander (cilantro), pomagranate seed and Tamarind. Panipuri, or phuchka, has different names in different Indian regions.
The filling differs, as well ? Generous dressing is the key, and finish the pani puri in a single bite or shot.
