Spinach Soup
菠菜湯 is a nutritious and vibrant dish that highlights the earthy flavors of fresh spinach. Typically made by sautéing onions and garlic in a bit of olive oil, the spinach is then added and cooked until wilted. The mixture is blended with vegetable or chicken broth until smooth, creating a creamy and velvety texture. Some recipes incorporate potatoes or cream for added richness, while others may include a hint of nutmeg for extra warmth. Often garnished with a drizzle of cream or a sprinkle of croutons, Spinach Soup is a delightful way to enjoy your greens and is perfect for a wholesome meal.
