Indian Masala Tea
特式香料茶Indian masala tea, or chai, is a fragrant, spiced beverage deeply embedded in Indian culture. It blends black tea with warming spices like cardamom, cinnamon, ginger, cloves, and black pepper, creating a bold and aromatic experience. Typically brewed with milk and sweetened with sugar or jaggery, it offers a comforting balance of spice, creaminess, and sweetness. Street vendors, or chaiwallahs, serve it in small clay cups or steel tumblers, adding to its rustic charm. Masala chai is more than just a drink—it symbolizes hospitality, tradition, and warmth, making it a beloved staple in Indian households and beyond.
