Tandoori Chicken Masala

Tandoori Chicken Masala

Tandoori Chicken Masala 香滑馬沙拉雞 is a mouthwatering Indian dish that features marinated chicken pieces cooked in a tandoor (clay oven) and then simmered in a rich and aromatic tomato-based gravy. The chicken is marinated with yogurt, garlic, ginger, and a blend of spices such as cumin, coriander, turmeric, and garam masala. Once cooked in the tandoor, the smoky and tender chicken is added to a flavorful gravy made from tomatoes, onions, garlic, and cream, with additional spices for depth. The result is a savory and mildly spiced dish with a delightful smoky flavor. Often garnished with fresh cilantro and served with rice or naan, Tandoori Chicken Masala is a beloved and satisfying meal that highlights the best of Indian cuisine.