Grilled Fish Masala
瑪沙拉燒馬友 is a delicious fusion of flavors that highlights the beauty of Indian spices in a simple yet elegant dish. Fresh fish fillets are marinated in a blend of aromatic spices such as turmeric, cumin, coriander, and garam masala, along with tangy lemon juice and creamy yogurt. This marinade infuses the fish with robust flavors, making each bite a delightful experience. The marinated fish is then grilled to perfection, achieving a crispy exterior while maintaining tender and juicy flesh. Serve Grilled Fish Masala with a side of fresh salad, mint chutney, or fragrant basmati rice for a satisfying meal.
