Flank Butter Masala 特式瑪沙拉牛腩
Flank Butter Masala 特式瑪沙拉牛腩 is a rich and flavorful Indian dish that features tender pieces of beef cooked in a creamy and aromatic tomato-based gravy. The beef is marinated with yogurt, garlic, ginger, and a blend of spices, then sautéed until slightly browned. The cooked beef is then simmered in a luxurious gravy made from tomatoes, butter, cream, and a mix of spices such as cumin, coriander, turmeric, and garam masala. The result is a mildly spiced and indulgent dish with a velvety texture. Often garnished with fresh cilantro and served with rice or naan, Beef Butter Masala is a satisfying and hearty meal that showcases the best of Indian cuisine.
